Discovering saffron. A culinary experience in which to discover all the secrets of this spice

PERIOD OF THE YEAR: available all the year
SUGGESTED OUTFIT: Seasonal clothing. Don't forget to bring an apron!
LANGUAGES: Italian, English


At the end of the lunch (or dinner) the visit ends, but you will take a small booklet with you containing the recipes you have experimented to reintroduce them once you return home to friends and family!


half a day (10.00 am - 02.00 pm or 05:00 pm - 09:00 pm)

Your guide

Andrea: photographer, video maker, cook by passion, farmer and breeder!

In 2015, he started his project to turn his country house into a real farm.

Many projects realised, many in the pipeline!


Meet at Andrea’s house mid-morning or mid-afternoon.
The welcome is based on saffron-flavoured tea, and we get right into the theme!
Before immersing ourselves in the aromas and smells of the kitchen, in the company of Andrea we set off for a walk around the farm on the land dedicated to the cultivation of the spice and to get to know the latest arrivals on the farm: the microgreens and two cute little goats!

The culinary experience

The time has come to get your hands in the dough!
We move inside, where Mama Mirella will talk to you about the culinary uses of saffron, telling you about the characteristics, culinary uses and secrets of this precious spice!
You will begin to understand how to make the most of saffron in the kitchen and become experts in the different types of infusion!

Hand over the pots and pans! It's time to cook!

The preparation begins. Following Andrea and Mirella’s advice, you will begin the transformation of the ingredients into excellent saffron yellow dishes!
And after so much effort, you can end the day at the table enjoying the excellent dishes prepared!
Those taking part in the visit in the afternoon can stay after dinner to enjoy another unique experience: scanning the sky in the small astronomical observatory of the farm!


From 45 € per person

The fee includes

• Visita aziendale
• Company visit
• Cookery course
• Saffron lunch (or dinner) with dishes from the menu prepared by you!

The fee does not includes

• Transfers to and from the farm
• Extras and everything not described in 'the fee includes' section

In order to guarantee the availability of the experience, it is necessary to book a couple of days in advance.
Contact us to organise your experience!
Inform us of any food intolerances or allergies.

A minimum number of 4 people is required for this experience.
Contact us for more information!

The company is also accessible to persons with mobility limitations, however some of the activities may not be fully experienced, particularly in the field.
Please contact us if you have special needs.



We are at your disposal to plan your holiday with you!